Farmer’s Market Info
At the Farmer’s Market, Tom - one of the farmers, explained how I could tell when stone fruits are ripe because often times you can’t go by the color (as places f with the color in the processing process.) Anyhoo, if you turn a piece of stone fruit over it will have tiny spots. If it’s a white fleshed fruit, the tiny spots will change from green to white to cream. When the spots are cream colored, they’re ready. If it’s an orange fleshed fruit, then its spots will go from white to cream to orange. You’re welcome.
